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Today’s cucumber salad is really a glorified (or chunky) version of tzatziki! How could you not love that? Yum!

Greek Cucumber Salad

Greek Cucumber Salad

3-4 cucumbers, 2 c. Greek yogurt (or 1 1/3 c. plain yogurt and 1/3 c. sour cream), 3 Tbsp. mince garlic, 1 Tbsp. olive oil, 1 Tbsp. fresh dill weed, 1 Tbsp. lemon juice, fresh ground sea salt

Cut into chunks and sprinkle with salt. Mix together remaining ingredients. Toss in cucumbers and mix until well coated. Keep chilled and allow to set for at least 4 hours.

*Serve with chicken souvlaki skewers as a side dish, or with wedges of pita as a chunky dip.

Cucumber Week:
Pickled Cucumber Salad, Italian Cucumber SaladGreek Cucumber Salad, Creamy Dill Cucumber Salad, Bleu Cheese Cucumber Salad, Salmon Cucumber Salad, Spicy Cucumber Salad