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These delicious pomegranate cider mimosas have become my favorite brunch mimosa for autumn. This year, we’ve been blessed with temperatures nice enough for a Sunday brunch al fresco.
Ingredients:
hard cider, pomegranate liqueur, pomegranate juice, pomegranate seeds
Directions:
Pour cider, liqueur, and juice into a glass.Use amounts according to preference. Garnish with fresh pomegranate seeds.
Just add a tasty brunch menu and some great friends…
XOXO,
Young Wifey
Young Wifey's Blog 