Tags
drink recipe, foodie, latte, recipe, tea
Ingredients:
1/2 c. hot water, 2 English Breakfast tea bags, 1 c. milk, sugar
Directions:
Steep teabags in hot water until you have a strong tea. Steam and froth the milk. Pour tea into mug and mix in sugar. Top with steamed milk and then foam.
XOXO,
Young Wifey
Young Wifey's Blog 
sounds delish ( :
Thanks, Casey!