Yesterday, it was back to snow… I got caught in a snow squall on my drive home… (but next week brings hope of 60°+ weather again). Soup for dinner it was! And since I was lucky enough to get a fresh package of udon noodles, I couldn’t wait to make udon noodle soup.
Shrimp & Udon Soup
Ingredients:
1 package of fresh udon noodles, 1 Tbsp. sesame oil, 1 tsp. fresh grated ginger, 1 tsp. mince garlic, 12 pieces of shrimp, 4 c. vegetable stock, 2 Tbsp. miso paste, 2 scallions (sliced), 2 c. edamame beans, 10 stalks of baby corn, fresh cracked black pepper
Directions:
Saute ginger and garlic in oil. Add miso, pepper, scallions and stock and bring to a boil. Add baby corn and edamame. Add shrimp and udon and boil for about 6 minutes, or until shrimp is pink and noodles are done. Serve hot!
Try adding/swapping various veggies: shiitake mushrooms, snow peas, mung beans, zucchini, etc…
Miso based soup two days in a row… now that I’ve had my fill, it needs to warm up again.
What are your weekend plans?
Young Wifey's Blog 
This soup looks just fantastic! Everything about it is a “go” for me. This weekend, if my back allows, I’ll be getting out into the gardens. Fingers crossed.
Thanks! Awesome! Today is still cold and windy, but tomorrow is supposed to be warmer…
Lovely photo. The soup looks excellent.
Best,
Conor
Thanks Conor!
That looks delicious. Does it make you feel bad if I tell you it was 80 degrees here yesterday? I have to admit I miss the snow, but only for minutes at a time, once I remember being out in the cold and driving in it. Therefore, I live vicariously through you all. Hope all is well.
Doesn’t make me feel bad at all Sherri! That sounds amazing!!!
vicariously through one another 😉
This looks tasty! We are lucky to have nice weather still.
Enjoy! It was nice again today… knock on wood that it stays around this time!
Ugh, snow! This looks great though and it’s light enough for warmer weather too.
Our weather this week was just insane! snow, 65F, snow, 65F!!!
that look yummy!!! where do you get udon noodles? could i use normal spagetti for it? or maybe i should use ramen?
Maybe? I can get udon in the produce section of my supermarket.
I love Udon noodle soup! Comfort food for me!! It’s so simple and healthy too!! Yummyyy!!
🙂 Thanks! & welcome!