Tags
breakfast, brunch, cheese, food, foodie, meal, pastry, postaday2011, quick, quick meal, recipe, roll, sausage, sausage rolls
Got breakfast?
Back to school is the perfect time to play around with quick grab and go options. And breakfast rolls have so many possibilities, it’s difficult to get bored. Any combination of meat, cheese, veggies, and condiments will work. You can prep these ahead of time and refrigerate or freeze. Simply microwave in the morning and enjoy.
Breakfast Rolls
Sausage Roll Ingredients:
puff pastry (or other quick baking dough), turkey breakfast sausage, cheddar cheese, Dijon mustard
Ham Roll Ingredients:
puff pastry, turkey ham, swiss cheese, Dijon mustard
Pancake Roll Ingredients:
puff pastry, turkey sausage, maple syrup
Monte Cristo Roll Ingredients:
puff pastry, turkey ham, smoked turkey, swiss cheese, provolone, maple syrup
Apple Roll Ingredients:
puff pastry, apple slices, cheddar cheese
Banana Roll Ingredient:
puff pastry, banana, peanut butter
Bacon & Egg Roll Ingredients:
puff pastry, cooked turkey bacon, scrambled eggs, any cheese or condiment
Berry Roll Ingredients:
puff pastry, red raspberries, dark chocolate chips (just a few)
Breakfast Roll Directions:
Cut the dough into rectangles, layer with condiment, cheese and meat. Roll dough up and press closed. Place seam side down and bake about 375°F for about 10 minutes, or refer to dough directions.
What combination are you going to create?
Oh very versatile. I’d eat these for lunch too.
They’re great for any on-the-go moment!
These would work out fine for my trips back to Michigan. I travel with the kids (a dog & parrot) so stopping at a restaurant during the 7 hour trip isn’t feasible. These would be so much more enjoyable than a sack o’ food bought along the way. Thanks.
I hate stopping for junk when traveling, I’d much rather have my own food. Enjoy!
That’s great cause, regarding to me,I’m a student and I do not use to have time enough as to prepare any kind of “good and healthy” breakfast. So I try quickly ways of cooking, fast and easy recipes, but not bad food like “fastfood” and so.
I think I’ll try the break you purpose. Rolls can be a nice breakfast with energy to last all the day at 100%!!
And as you say, it is not always the same kind of foods cause you got many possibilities with rolls, that’s true
Great for students… and teachers 😉
Very clever! I had never thought about making stuffed rolls for breakfast – but why not?! And I love that they can be made ahead of time because I’m barely moving in the mornings!
My mornings are just as slow!
What a fantastic idea! So many possibilities!
Thanks Elle!
YUM! I’d eat the berry one for desert!
Good call, Casey! I was thinking about that too!
I’m not much of a bread eater but these rolls are genius for breakfast. I always forget to eat breakfast in the morning because I’m running out the door. This seems like a great option for me
Def don’t forget breakfast, the most important meal of the day!!!